This year I am thankful I was able to spend Thanksgiving with both friends and family, and have some seriously fabulous food.
The Palm Avenue ladies and I hosted our first ‘Friendsgiving’ and I must say, we were beyond proud of our holiday spread. This was also my first time tracking down a turkey, but after all the trouble, it certainly made a great centerpiece. Each girl brought their best traditional dish to the table, from hush puppy stuffing to momma’s mac and cheese.
Just when I thought we were all stuffed, there was still just a smidgen of space for dessert. Of course I had to make my famous Pilgrim Hat Cookies, a festive reincarnation of the with hat cookies featured in my previous posts.
The best part had to be spending the holiday with my fabulous family. My Gramie hosted the gathering at her house in my hometown of Rock Hill, and we all left with full hearts and full bellies!
Hostesses: Kristen Kutchey and Peggy Angel Pilgrim Hat Cookies: The Prep In Pink